An Evening In The Garden Menu Preview

From The Sea

Raw Bar // Local Oysters, Clams, Jumbo Shrimp, Crab Claws, Served with Mignonette, Cocktail Sauce, Lemon, Tabasco, Old Bay®

Seafood Gazpacho // Tomato Based Gazpacho with Marinated Seafood Salad of Crab, Shrimp and Scallop

Vegetable Spring Rolls // Rice paper wrappings with Spring Vegetables, Cilantro, Sweet  and Sour Sauce

Small Bites

Fruit Skewers // Pineapple, Strawberry, Melon, served with Whipped Berry Sour Cream

Crispy Pork Belly // Soy Ginger Glaze, Green Onion & Toasted Sesame

Mushroom Mini Quiche // Wild Mushrooms, Egg, Herbs De Province, Goat Cheese

Grab and Go Bites

Mini Crab Cakes // Remoulade, Old Bay® Cream

Caprese Skewers //  Tomato, Marinated Mozzarella, Basil, Balsamic Glaze

From the Grill

Chef-Attended Carving Station // Bone-in Short Rib, Herb Roasted Turkey, Cab Demi, Rosemary Gravy, Horseradish Cream

Grilled Vegetable Display // Asparagus, Summer Squash, Onion, Eggplant, Cherry Tomatoes, Cauliflower, Balsamic Reduction

Quinoa Salad //  Toasted Sunflower Seeds, Arugula, Roasted Peppers, Tomatoes & Onions, Feta Cheese, Basil, Strawberry Vinaigrette

Interactive Station

Chef Attended Taco Bar //  Grilled Chicken, Pulled Pork, Nopal, Pico de Gallo, Salsa, Sour Cream, Cilantro, Sliced Radish, Grilled Onions

Beverages

Tamarind Margarita // Tequila, Lime, Tamarindo, Cherry Soda

Signature Drink